Amakuru y'ibicuruzwa
Amashanyarazi ya Stevia ni ikintu cyakuwe mu mababi y’igihingwa cya Compositae Stevia sterviarebaudiana.Ibyingenzi byingenzi ni glucoside, na glycoside ya steviol ikoreshwa nkibijumba, bifite inshingano zo kugabanya isukari yamaraso, kugabanya umuvuduko wamaraso, guteza imbere metabolism no kuvura hyperacidity.Stevia akomoka muri Paraguay na Berezile muri Amerika y'Epfo, akaba yarakoreshejwe n'abaturage ba Paraguay mu gukora icyayi kiryoshye mu myaka irenga 400 ishize.
1 、 Ibyingenzi byingenzi bivamo Stevia
Ibyingenzi byingenzi bivamo Stevia ni stevioside, steviolbioside, rebaudioside A (ra), rebaudioside B (RB), rebaudioside C (RC), rebaudioside D (RD), rebaudioside e (RE), dulcoside a (dul-a).
2 、 Ingaruka ziva muri Stevia
Amashanyarazi ya Stevia ntabwo arimo karori kandi nibisanzwe.Ariko, ibisobanuro nibimenyetso bya "kamere karemano" birashobora gutandukana mubihugu.Mugihe kimwe, ibivamo stevia nabyo bifite umutekano.Umutekano wacyo wasuzumwe byimazeyo kandi bigaragazwa na siyansi n’imiryango myinshi mpuzamahanga, harimo na komite y’impuguke ihuriweho na FAO / OMS (JECFA) n’ikigo cy’uburayi gishinzwe umutekano w’ibiribwa (EFSA).Nta ngaruka mbi cyangwa allergie iyo ibivamo Stevia byongewe kubiribwa n'ibinyobwa.
Ubushakashatsi bwerekanye ko ibimera bya Stevia bitagira ingaruka ku maraso ya glucose cyangwa ngo bibangamire insuline.Ibikomoka kuri Stevia ntabwo birimo karori, ishobora guha abarwayi ba diyabete amahitamo menshi mu ngengo yimari ya karori yose, kandi igafasha kugenzura ibiro.Nubwo waba urya Stevia ikuramo, nta ngaruka igira ku maraso glucose yerekana GI.Amashanyarazi ya Stevia arashobora kandi gukoreshwa mubiribwa n'ibinyobwa bitandukanye, kandi imikoreshereze yacyo hamwe nurwego rwo gukoresha birashobora gutandukana mubihugu.Iyo ibimera bya Stevia bihujwe nibindi biryoha, bizagira ingaruka zo guhuza.
3 、 Imirima ikoreshwa ya Stevia ikuramo
1. Inganda zibiribwa: Gutegereza ibiryo n'ibinyobwa
2. Ibicuruzwa byubuzima: gabanya glucose yamaraso hamwe numuvuduko wamaraso.
Ibipimo byibicuruzwa
UMWUGA W'ISHYAKA | |
izina RY'IGICURUZWA | Amashanyarazi |
CAS | N / A. |
Imiti yimiti | N / A. |
Brand | Hande |
Muruganda | Yunnan Hande Bio-Tech Co, Ltd. |
Country | Kunming, Ubushinwa |
Hashyizweho | 1993 |
BAMAKURU ASIC | |
Synonyme |
|
Imiterere | N / A. |
Ibiro | N / A. |
HS Kode | N / A. |
UbwizaSpecification | Ibisobanuro bya sosiyete |
Certificates | N / A. |
Suzuma | N / A. |
Kugaragara | ifu yera |
Uburyo bwo gukuramo | CyanotisarachnoideaC.B.Clarke |
Ubushobozi bwa buri mwaka | Guhitamo ukurikije ibyo abakiriya bakeneye |
Amapaki | Guhitamo ukurikije ibyo abakiriya bakeneye |
Uburyo bwo Kwipimisha | HPLC |
Ibikoresho | Ubwikorezi bwinshi |
PaymentTerms | T / T, D / P, D / A. |
Other | Emera ubugenzuzi bwabakiriya igihe cyose;Fasha abakiriya kwiyandikisha kugenga. |
Tanga ibicuruzwa
1.Ibicuruzwa byose byagurishijwe nisosiyete ni ibikoresho byarangije igice.Ibicuruzwa byibanda cyane cyane kubabikora bafite ibyangombwa byo gukora, kandi ibikoresho fatizo ntabwo aribicuruzwa byanyuma.
2.Ibishobora kuba byiza nibisabwa mugutangiza byose biva mubitabo byatangajwe.Umuntu ku giti cye ntabwo asaba gukoresha mu buryo butaziguye, kandi kugura kugiti cye byanze.
3.Amashusho nibicuruzwa byamakuru kururu rubuga bireba gusa, kandi ibicuruzwa nyirizina bizatsinda.