Kamere karemano ya kijyambere Stevia ikuramo ifu CAS 57817-89-7 Stevioside

Kamere karemano ya kijyambere ya Stevia ikuramo ifu CAS 57817-89-7 Stevioside Ishusho Yerekanwe

Ibisobanuro bigufi:

Stevia glycoside ni ubwoko bwimiterere karemano ikurwa mubihingwa bya stevia.Ifite ibiranga uburyohe bwinshi, calorie nkeya n'umutekano.Ikoreshwa cyane mubiribwa, ibinyobwa, ubuvuzi nizindi nzego, cyane cyane zibereye diyabete nabandi bantu.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Amakuru y'ibicuruzwa

Izina:Stevioside

Numero ya CAS:57817-89-7

Inzira ya molekulari:C38H60O18

Imiterere ya molekulari:

Ibisobanuro:≥90.0% ~ 95.0%

Uburyo bwo kumenya:HPLC

Ibara:ifu yera

Inkomoko:stevia

Ingaruka ya stevioside

Stevioside ni ubwoko bushya bwo kuryoshya ibintu byakuwe muri stevia, icyatsi mumuryango wa asteraceae.Nta ngaruka mbi ku mubiri kandi ifite ingaruka zitandukanye.

1, kugenzura isukari mu maraso: Nyuma yo gufata stevia glycoside ntabwo bizatera kwiyongera k'isukari mu maraso, ntabwo bizamura ubwiyongere bwa insuline mu maraso, bubereye abarwayi ba diyabete.

2. Guteza imbere igogorwa: Stevia glycoside irashobora guhindurwa mumisemburo myinshi ikora nyuma yo gushonga mumazi, ishobora guteza imbere ururenda rwamacandwe mumunwa wumuntu, byihutisha gusohora kwamazi atandukanye yigifu nkumutobe wigifu n umutobe w amara , no kunoza imikorere yigifu.

3, kubuza indwara zo mu nda: Nyuma yo gusembura stevia glycoside, bizabyara aside irike na aside ya lactique, bigabanye agaciro ka PH amara, bityo bikabuza gukura kwa virusi.

4, antioxydeant: Stevia glycoside igira ingaruka zo gusiba radicals yubuntu, kurinda membrane selile na ADN, kubuza lipide peroxidation, kandi irashobora gukumira cyangwa kugabanya indwara zimwe na zimwe ziterwa na okiside.

5, antibacterial: Bamwe mubizamini bya vitro berekanye ko stevia glycoside ishobora kubuza gukura no kwigana kwa bagiteri zimwe na zimwe, ibihumyo, virusi.